{"id":6106,"date":"2024-10-09T19:30:25","date_gmt":"2024-10-09T17:30:25","guid":{"rendered":"https:\/\/www.hikabodega.com\/roberto-en-portada-gastronomia-magazine\/"},"modified":"2025-11-09T23:01:05","modified_gmt":"2025-11-09T22:01:05","slug":"roberto-y-aitor-en-portada-en-premsa-de-gastronomia","status":"publish","type":"post","link":"https:\/\/www.hikabodega.com\/en\/roberto-y-aitor-en-portada-en-premsa-de-gastronomia\/","title":{"rendered":"Roberto y Aitor en portada en premsa de Gastronomia"},"content":{"rendered":"[vc_row row_type=&#8221;row&#8221; text_align=&#8221;left&#8221; css_animation=&#8221;&#8221;][vc_column][vc_column_text]\n<h3>En el nombre del producto<\/h3>\n<p class=\"big1\">Roberto Ruiz (Hika) y Aitor Arregi (Elkano) defienden el territorio y los tesoros que nos ofrece a trav\u00e9s de una gastronom\u00eda respetuosa con la producci\u00f3n y los productores, que son el primer eslab\u00f3n de la cadena que convierte nuestra cocina en vanguardia mundial<\/p>\n[\/vc_column_text][vc_empty_space][vc_single_image image=&#8221;6085&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; onclick=&#8221;link_image&#8221;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; text_align=&#8221;left&#8221; css_animation=&#8221;&#8221;][vc_column width=&#8221;2\/3&#8243;][vc_single_image image=&#8221;6088&#8243; img_size=&#8221;full&#8221; onclick=&#8221;link_image&#8221;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_column_text]\n<p class=\"p1\">El mar y la tierra. Roberto y Aitor. Ruiz y Arregi. Hika y Elkano. Villabona y Getaria. Mundos diferentes e iguales al mismo tiempo. Interconectados.<\/p>\n[\/vc_column_text][vc_empty_space]<div class=\"testimonials_holder clearfix\"><div class=\"testimonials\"><div class=\"testimonial_container\"><div id=\"testimonials6100\" class=\"testimonial_content\"><div class=\"testimonial_text_holder\"><div class=\"testimonial_text_inner\" style=\"background-color: #cfd300;\"><p style=\"color: #444444;\">\"Los pescados azules que se pescan aqu\u00ed son muy asequibles y son excepcionales, con el a\u00f1adido de que se capturan en nuestro territorio y por nuestras gentes\"<\/p><span class=\"testimonial_name\" style=\"color: #444444;\">AITOR ARREGI<span class=\"author_desc\" style=\"color: #444444;\"><\/span><\/span><\/div><\/div><\/div><div id=\"testimonials6096\" class=\"testimonial_content\"><div class=\"testimonial_text_holder\"><div class=\"testimonial_text_inner\" style=\"background-color: #cfd300;\"><p style=\"color: #444444;\">\"Creo que somos un sector concienciado con el entorno natural y la cercan\u00eda y cada vez le damos m\u00e1s valor a lo que tenemos aqu\u00ed\"<\/p><span class=\"testimonial_name\" style=\"color: #444444;\">ROBERTO RUIZ<span class=\"author_desc\" style=\"color: #444444;\"><\/span><\/span><\/div><\/div><\/div><\/div><ul class=\"testimonial_nav\"><li><a href=\"#testimonials6100\"><\/a><\/li><li><a href=\"#testimonials6096\"><\/a><\/li><\/ul><\/div><\/div>[vc_btn title=&#8221;Abrir revista MAGAZINE&#8221; style=&#8221;classic&#8221; shape=&#8221;square&#8221; align=&#8221;center&#8221; button_block=&#8221;true&#8221; link=&#8221;url:https%3A%2F%2Fsuplementos.diariovasco.com%2Fgastronomika-magazine-octubre-2024%2F|title:Lee%20la%20revista%20completa|target:%20_blank|&#8221;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; text_align=&#8221;left&#8221; css_animation=&#8221;&#8221;][vc_column][vc_separator type=&#8221;full_width&#8221; color=&#8221;#bababa&#8221; thickness=&#8221;1&#8243; up=&#8221;30&#8243; down=&#8221;15&#8243;][vc_column_text]\n<h3 class=\"v-a-t\">Los dos restaurantes de Gipuzkoa que llevan la gastronom\u00eda a otro nivel con producto local de primera<\/h3>\n[\/vc_column_text][vc_gallery type=&#8221;image_grid&#8221; images=&#8221;6156,6159,6162,6165&#8243; img_size=&#8221;full&#8221; onclick=&#8221;&#8221; column_number=&#8221;2&#8243;][vc_btn title=&#8221;Leer noticia DV&#8221; style=&#8221;classic&#8221; shape=&#8221;square&#8221; color=&#8221;danger&#8221; align=&#8221;center&#8221; link=&#8221;url:https%3A%2F%2Fwww.diariovasco.com%2Fgastronomia%2Fhika-elkano-dos-restaurantes-gipuzkoa-llevan-gastronomia-nivel-producto-local-20241013075549-nt_amp.html|title:Lee%20la%20revista%20completa|target:%20_blank|&#8221;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; text_align=&#8221;left&#8221; css_animation=&#8221;&#8221;][vc_column][vc_column_text]\n<p class=\"p1\">Con un origen com\u00fan. El territorio. Lo nuestro. Ellos lo defienden con su trabajo. Uno, junto al mar, en Elkano; el otro, desde el monte, en Hika. Su mano y su conciencia contribuyen a que Gipuzkoa est\u00e9 en la vanguardia de la gastronom\u00eda. Su mano porque son \u00fanicos en lo que hacen y su conciencia por c\u00f3mo lo hacen y porque invitan precisamente a no ser los \u00fanicos, a que todos act\u00faen en base a una forma de ser y de hacer que fortalece a nuestros arrantzales, a nuestros baserritarras, a nuestra naturaleza y a nuestro entorno: apostando por el producto local, por el territorio, en definitiva. Son defensores de nuestra tierra y nuestro mar. Creen en ello, lo aplican y lo manifiestan<\/p>\n[\/vc_column_text][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"<p>Roberto Ruiz (Hika) y Aitor Arregi (Elkano) defienden el territorio y los tesoros que nos ofrece a trav\u00e9s de una gastronom\u00eda respetuosa con la producci\u00f3n y los productores, que son el primer eslab\u00f3n de la cadena que convierte nuestra cocina en vanguardia mundial<\/p>\n","protected":false},"author":1,"featured_media":6911,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[198,197],"tags":[],"class_list":["post-6106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomiko-by-roberto-ruiz-en","category-hika-sostenible-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Roberto y Aitor en portada en premsa de Gastronomia - 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